Vietnam Wet-processed Robusta Coffee Beans (S16, S18)
Vietnam Wet-processed Robusta Coffee Beans (S16, S18) is sourced from Vietnam’s premier coffee-growing region of Daklak, Vietnam. This coffee variety is known for its clean cup, medium body, and mild acidity. The beans undergo a wet processing method, ensuring high quality and flavor. With a ripe rate of 98-99% and a moisture content of 12.5%, these beans meet international export standards. Helena Coffee Vietnam aims to provide the best coffee experience through carefully processed and sorted coffee beans for importers, roasters, and traders worldwide.View specifications ↓





