Ginger

Ginger not only adds delicious flavor to food — it’s also full of nutrients. Today, people still consider ginger a natural way to soothe an upset stomach, and there’s research to back up its health benefits. Ginger is a type of root that is mainly grown in Highlands and Northwest regions of Vietnam, but it has now been widely spread by farmers all over the world. Ginger has a spicy and warm taste and is one of the healthiest and most delicious spices in the world. It is often used as a spice to season food. In particular, it contains gingerol - a compound that has anti-inflammatory effects, reduces stress, and prevents nausea.View specifications ↓