Black and White Pepper

*** Black Pepper HNK LEE supplies high-quality Vietnamese black pepper, carefully selected from trusted farming areas to ensure strong aroma, bold flavor, and consistent quality. Our black pepper is naturally sun-dried and processed under strict quality control standards, suitable for food manufacturers, wholesalers, distributors, and international importers. We offer different grades and specifications based on customer requirements, with stable supply capacity and competitive pricing. Black pepper is widely used in seasoning, food processing, restaurants, and spice blending industries worldwide. Technical Specifications Moisture: Max 12.5% – 13.5% Admixture: Max 0.2% – 1% Light berries: As per buyer requirement Density: 500g/l – 550g/l or customized Purity: 99% min Packaging 25kg / 50kg PP bags Kraft bags or customized packaging available Private label support available ***White Pepper HNK LEE provides premium Vietnamese white pepper with a clean appearance, strong pungency, and refined flavor. The pepper is processed from mature pepper berries through careful soaking and cleaning methods to achieve high purity and export quality standards. Our white pepper is suitable for food processing factories, seasoning brands, hotels, restaurants, and international markets requiring high-grade spices. We support customized specifications, flexible packaging, and professional export documentation. Technical Specifications Moisture: Max 12.5% – 13% Purity: 99% min Foreign matter: Max 0.2% Density: 600g/l and above Color: Natural white to cream white Packaging 25kg / 50kg PP bags Vacuum packing available Customized packaging and branding support

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Trade TermsEXW, FOB, CIF, CFR

Loading portCát Lái (TP.HCM)

Production Process

011. Sourcing from Farmers

We work directly with trusted farmers and growing regions to source coffee cherries. • Carefully selected ripe cherries • Initial quality inspection • Traceable origin This allows us to maintain stable quality from the very beginning.

022. Raw Material Selection

All incoming coffee is screened based on specific order requirements: • Removal of unripe or defective cherries • Sorting by size and ripeness • Cleaning impurities Each batch is customized to meet different market standards.

033. Processing Methods

HNKLEE offers flexible processing methods depending on customer needs: • Natural Process: Whole cherries are dried for a rich, fruity flavor • Honey Process: Partial mucilage retained for enhanced sweetness and body • Washed (Wet) Process: Coffee cherries are pulped, fermented, and washed before drying, resulting in a clean, bright flavor with higher acidity We tailor processing techniques to match target flavor profiles and markets.

044. Drying Process

Coffee is carefully dried to achieve optimal moisture levels: • Sun drying for traditional flavor development • Mechanical drying for consistency and faster turnaround Strict moisture control ensures product stability and prevents mold.

055. Hulling, Grading & Packaging

Once dried, coffee undergoes final processing: • Hulling to remove outer layers • Grading by size and quality • Packaging based on customer requirements Products are stored under proper conditions before export or distribution.

Why Choose Us

Consistent Quality, Export Standards

Our green coffee is carefully controlled from origin to processing, meeting international standards for moisture, grading, and bean quality.

Reliable & Scalable Supply

We ensure stable monthly volumes, supporting long-term sourcing plans for international buyers.

Competitive & Transparent Pricing

Direct sourcing from Vietnam helps optimize costs, with clear and flexible commercial terms.

Export Experience & Professional Service

Our team is experienced in global trade, providing fast support from quotations and samples to documentation and logistics.

Frequently Asked Questions

Can you provide samples?

Yes, we can provide samples upon request. Shipping cost can be discussed depending on the case.

What is your lead time?

Usually 2–4 weeks after contract confirmation, depending on volume and availability.

What are your payment terms?

We accept T/T and L/C. Flexible terms can be discussed based on order size and partnership.

Can you ensure consistent quality for long-term orders?

Yes, we maintain strict quality control and stable sourcing to ensure consistency across shipments.

Production Process

011. Sourcing from Farmers

022. Raw Material Selection

033. Processing Methods

044. Drying Process

055. Hulling, Grading & Packaging

Why Choose Us

Consistent Quality, Export Standards

Our green coffee is carefully controlled from origin to processing, meeting international standards for moisture, grading, and bean quality.

Reliable & Scalable Supply

We ensure stable monthly volumes, supporting long-term sourcing plans for international buyers.

Competitive & Transparent Pricing

Direct sourcing from Vietnam helps optimize costs, with clear and flexible commercial terms.

Export Experience & Professional Service

Our team is experienced in global trade, providing fast support from quotations and samples to documentation and logistics.

Frequently Asked Questions

Can you provide samples?

Yes, we can provide samples upon request. Shipping cost can be discussed depending on the case.

What is your lead time?

Usually 2–4 weeks after contract confirmation, depending on volume and availability.

What are your payment terms?

We accept T/T and L/C. Flexible terms can be discussed based on order size and partnership.

Can you ensure consistent quality for long-term orders?

Yes, we maintain strict quality control and stable sourcing to ensure consistency across shipments.

Black and White Pepper

Production Process

Why Choose Us

Frequently Asked Questions

Packaging & shipping

Production Process

Why Choose Us

Frequently Asked Questions

Documents & certifications