Whole Cassia

Whole Cassia is a premium quality spice that is fully dried and sourced from the current crop without other barks. It is characterized by its natural color, free from fungus, making it an excellent choice for culinary uses. With a maximum moisture content of 13.5%, it is suitable for both cooking and baking. The pieces are typically 7 to 10 cm in length, with a thickness of 1 to 2 mm, providing a robust flavor when used in various dishes. Originating from Vietnam, Whole Cassia offers versatility and is an essential ingredient for adding warmth and depth to recipes.View specifications ↓