Roasted Whole Bean Coffee
Roasted Whole Bean Coffee from Pham Dinh International Co., Ltd. is produced from carefully selected coffee beans sourced from Vietnam’s premium growing regions, including the Central Highlands (Dak Lak, Kon Tum) and Cau Dat Arabica (Lam Dong). Our coffee is roasted using advanced roasting technology with precise temperature control to preserve the natural aroma and flavor characteristics of each bean variety. ☕ Key Features: Even roasting with consistent color and quality Natural aroma – no artificial flavoring or additives Distinct flavor profiles: Robusta: bold, strong body, long-lasting finish Cau Dat Arabica: smooth, mild acidity, floral and fruity notes Customizable roast profiles: Light / Medium / Dark Roast Suitable for various brewing methods: Espresso, Pour-over, Drip, French Press
- Origin
- Central Highlands (Dak Lak, Kon Tum) and Cau Dat Arabica (Lam Dong).
- MOQ
- 1 ton
- Incoterms
- FOB, CIF
- Moisture
- ≤ 5%
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Specifications & grading
Verified to export standard on every shipment.
- Moisture (after roasting):
- ≤ 5%
- Broken beans:
- Low
- Shelf life:
- 12 – 18 months (depending on packaging)
Need more info?
Ask our team directly — we typically reply the same business day.
