BLACK PEPPER LIGHT BERRIES
Vietnamese Black Pepper Light Berries are lighter-density peppercorns separated during the cleaning and grading process. They retain the characteristic pepper aroma and pungent flavor of black pepper and are commonly used for grinding, seasoning blends, spice processing, and other food applications. Carefully dried, cleaned, and sorted, the product is available in different specifications and packaging options according to buyer requirements.View specifications ↓




