


Vietnam Premium Spices Exporter
THINH VUONG IMEX is a Vietnam-based agricultural export company focused on connecting Vietnamese produce to global markets with consistent specifications, quality assurance, and efficient export operations.
Our supply network spans key growing regions across Vietnam, enabling stable sourcing and scalable shipment planning for importers, distributors, and food processing partners.
International quality certifications and company documents.
Quality control steps from raw material to delivery.

We handpick partner farms in Yen Bai, Gia Lai, and the Central Highlands of Vietnam. Each farm undergoes rigorous soil and water screening to ensure complete absence of heavy metals or pesticide residues.

Harvested only at peak maturity by experienced local farmers. Handpicked sorting guarantees that only perfect, undamaged crops (cinnamon bark, ginger rhizomes, star anise) enter our production flow.
Our standard minimum order quantity is one 20-foot container (specific volume varies depending on the product). For new customers, we offer a minimum first order of 500 kg to allow them to experience our products and services before committing to full container volumes.
Send a quote request or contact the export team directly


Advanced washing, peeling, and natural solar drying combined with regulated hot-air oven drying to stabilize moisture content below strict international export thresholds.

Every batch is inspected in detail for oil density, physical dimensions, color uniformity, and strict compliance with EU, FDA, and Canadian phytosanitary import guidelines.

Sealed or packaged in heavy-duty multi-layer PP/kraft paper bags to block ambient humidity and conserve original aroma profiles during long ocean shipping transits.

Complete export handling, customs clearance, and container shipping loading. Temperature and humidity logs are systematically maintained and shared with B2B buyers.