WW450 Cashew Kernels

WW450 is a high-quality product with a variety of features that make it stand out in the market. It is primarily characterized by its light colors, such as white, pale yellow, or light ivory. With a kernel count of 400-450 per pound, this product ensures premium quality and consistency. The maximum moisture content is 5%, which contributes to its longer shelf life and superior taste. Additionally, it has a maximum broken ratio of 10%, ensuring that buyers receive a great percentage of whole kernels. The maximum percentage of lower-grade kernels is also capped at 10%. There is a strict limit of 11% on the overall defect rate, which guarantees that customers receive only the finest quality. WW450 is perfect for use in various culinary applications, bringing a delightful crunch and flavor to dishes.View specifications ↓

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OriginViệt Nam

MOQ1 container 20ft

Trade TermsCIF, CFR, FOB

VarietiesCashew Kernels

Loading portCát Lái (TP.HCM)

Moisturemaximum 5%

Production Process

01Raw Cashew Sourcing & Inspection

Raw cashew nuts are sourced from domestic and international origins and carefully inspected upon arrival. Each batch is assessed for quality and suitability before entering the processing line, supporting stable production and consistent kernel quality.

02Shelling & Kernel Recovery

Selected raw cashews undergo controlled processing to separate the hard outer shell from the edible kernel. Modern processing equipment is used to improve recovery efficiency while minimizing kernel damage.

03Drying & Peeling

Recovered kernels are carefully dried to stabilize moisture before the testa is removed. Controlled processing at this stage helps preserve the kernels' natural appearance, texture and quality for further grading.

04Size & Color Sorting

The peeled kernels are classified by size, color and physical condition using automated sorting equipment. Commercial grades such as WW240, WW320, WS and LP are prepared according to customer specifications.

05Final Inspection & Export Packing

Finished kernels undergo final quality inspection before automated weighing and packing. Viet Phi applies BRC, ISO, HACCP and SMETA standards across its production system, with finished products prepared for export to 30+ countries.

Why Choose Us

Superior Quality – International Standards

Viet Phi's five modern factories hold international HACCP, ISO, BRC and SMETA certifications.

Stable, Diverse Raw Material Supply

Viet Phi has an experienced procurement team that directly sources and selects raw cashews from Vietnam, Cambodia, Côte d'Ivoire and many other countries.

Advanced Processing Technology

The Oxylow system, modern color-sorting machines, precise size-classification systems and automated packaging support a wide range of packaging formats (Jumbo, Carton, Tins…)

Competitive Prices – Flexible Commercial Solutions

Flexible payment methods such as L/C, CAD and T/T are supported, along with packaging services tailored to OEM and Private Label requirements.

Frequently Asked Questions

Which markets does Viet Phi export to?

Viet Phi exports its cashew products to 30+ countries, including major markets across the United States, Europe, the Middle East and Asia.

What quality standards does Viet Phi follow?

Viet Phi's production system follows internationally recognized standards including BRC, ISO, HACCP and SMETA, supporting food safety and consistent product quality.

Where does Viet Phi source its raw cashews?

Viet Phi sources raw cashew nuts from Vietnam and international producing origins, allowing the company to maintain a diversified raw-material supply for continuous production.

Can Viet Phi provide customized specifications?

Yes. Product grades, specifications, packaging and export requirements can be coordinated according to individual buyer needs and destination-market requirements.

Production Process

01Raw Cashew Sourcing & Inspection

02Shelling & Kernel Recovery

03Drying & Peeling

04Size & Color Sorting

05Final Inspection & Export Packing

Why Choose Us

Superior Quality – International Standards

Viet Phi's five modern factories hold international HACCP, ISO, BRC and SMETA certifications.

Stable, Diverse Raw Material Supply

Viet Phi has an experienced procurement team that directly sources and selects raw cashews from Vietnam, Cambodia, Côte d'Ivoire and many other countries.

Advanced Processing Technology

The Oxylow system, modern color-sorting machines, precise size-classification systems and automated packaging support a wide range of packaging formats (Jumbo, Carton, Tins…)

Competitive Prices – Flexible Commercial Solutions

Flexible payment methods such as L/C, CAD and T/T are supported, along with packaging services tailored to OEM and Private Label requirements.

Frequently Asked Questions

Which markets does Viet Phi export to?

Viet Phi exports its cashew products to 30+ countries, including major markets across the United States, Europe, the Middle East and Asia.

What quality standards does Viet Phi follow?

Viet Phi's production system follows internationally recognized standards including BRC, ISO, HACCP and SMETA, supporting food safety and consistent product quality.

Where does Viet Phi source its raw cashews?

Viet Phi sources raw cashew nuts from Vietnam and international producing origins, allowing the company to maintain a diversified raw-material supply for continuous production.

Can Viet Phi provide customized specifications?

Yes. Product grades, specifications, packaging and export requirements can be coordinated according to individual buyer needs and destination-market requirements.

WW450 Cashew Kernels

Production Process

Why Choose Us

Frequently Asked Questions

Specifications

Packaging & shipping

Production Process

Why Choose Us

Frequently Asked Questions

Documents & certifications