Vietnamese Fresh Ginger
Pungent, spicy ginger root is one of traditional root herb of culinary and medicinal importance. Ginger composes novel phytochemical compounds and holds a special place, even today, in many traditional Indian and Chinese medicines for its disease preventing and health promoting properties. Health benefits of ginger include anti-inflammatory, carminative, anti-flatulent, and anti-microbial properties. Total antioxidant strength measured in terms of oxygen radical absorbance capacity (ORAC) of ginger root is 14,840 µmol TE/100 g. It contains health benefiting essential oils such as gingerol, zingerone, and shogaol. Studies suggest it may help relieve nausea and may have various therapeutic effects.View specifications ↓



